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Banana Ripening Chamber

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Banana Ripening Chamber

Our Banana Ripening Chamber provides the perfect environment for uniform and controlled ripening. With precise temperature, humidity, and ethylene gas regulation, you can achieve consistent quality and reduced wastage. Ideal for banana importers and distributors.

Key Features
  • Precise temperature control (14–22°C)
  • Humidity control (85–95% RH)
  • Ethylene generation and dosing system
  • CO₂ and ethylene monitoring sensors
  • Uniform air circulation for even ripening
Technical Specifications
Temperature Range 14–22°C
Humidity Range 85–95% RH
Ethylene Source Gas cylinder / Ethylene generator
Air Circulation Forced air system
Control System PLC with touchscreen
Chamber Size Customizable
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